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Give your students an opportunity for hands-on learning in the Pensacola Cooks Classroom, where they will connect the concepts you teach in your classroom to real-world experiences, gaining new skills along the way.
All field trips to the Pensacola Cooks Classroom are aligned with the Florida State Education Standards. Field trips can be customized for your class based on budget and learning objectives. Our field trips are designed for potential cross-curricular connections in subjects such as Math, English Language Arts, Science and Social Studies.
We can accommodate up to 35 students Field trips are available:
Monday-Friday 8:30am-3:30 pm.
Sign up to hear from us about cooking classes and special events!
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